Compressed Air Flow Measurement for Consumption Analysis Concentration (°Brix) Measurement of Sugar and Sugar Substitutes Continuous Concentration Measurement of Pectin Flow and Thermal Energy Measurements in the Beverage IndustryFlow and Thermal Energy Measurements in the Beer Brewing ProcessNon-invasive determination of the cooling capacity at an ammonia gas streamNon-invasive media detection of HClONon-invasive media detection during tank filling

Food & Beverage

Highly hygienic by principle

When measuring flow rates and concentrations of liquids in the food & beverages industries, highly hygienic as well as CIP and SIP capable solutions are mandatory. Being non-invasive, the FLUXUS ultrasonic flow meters and PIOX ultrasonic concentration meters are hygienic by principle. FLEIXM's range of metering solutions capture even the lowest flow rates, help to evaluate the thermal energy usage of the involved processes and accurately measure the concentration levels of sugar or worth as well as many other solutions.

Food & Beverage Highly hygienic by principle